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DESSERT
Bibingka
Baked rice flour with butter, egg topped with salted egg and sweetened coconut flakes.
$4.75
Buko Pandan
Pandan-flavored gelatin salad with nata de coco and young coconut strips.
$34
Cassava Cake
Grated cassava (Kamoteng Kahoy) mixed with coconut milk, eggs, butter and topped with a creamy milk mixture.
$34
Putong Puti
Steamed rice cake.
$5.75
Kutsinta
Steamed rice cake made from a mixture of rice flour, brown sugar and lye coated in coconut flakes.
$34
Banana Cue
Deeply fried bananas coated in caramelized brown sugar.
$3.85
Puto Cheese
Steamed rice cake topped with a slice of cheese.
$34
Ginataang Bilo Bilo
Glutinous rice balls – locally known as bilo-bilo, coconut cream, sugar, sago pearls, and ripe jackfruit.
$34
Ube Halaya
Violet yam (Ube), boiled and grated, mixed with coconut milk and Sugar, and cooked until thick.
$34
Leche Flan
Dessert made-up of eggs and milk with a soft caramel on top.
$34
Ube Biko
Purple yam flavored rice cake made from sticky rice, coconut milk, sugar topped with coco jam and sweetened macapuno.
$34
Sapin Sapin
Layered glutinous rice and coconut made from rice flour, coconut milk, sugar, water, flavoring and coloring sprinkled with toasted desiccated coconut flakes.
$34
Cream Fruit Salad
Canned fruit cocktail, table cream, and condensed milk.
$34
Palitaw
Small, flat, sweet rice cake made from washed, soaked, and ground malagkit (sticky rice) coated in coconut and sprinkled with sugar and sesame seeds.
$34
Maja Blanca
A thick sweet coconut-flavored pudding with sweet kernels of corn and topped with toasted coconut.
$34
Mango Float
Layers of graham crackers, fresh mangoes and whipped cream / condensed milk mixture.
$34
Pitsi Pitsi
Gelatinous dessert made from grated cassava and sugar coated with desiccated coconut.
$34
Biko
Sweet rice cake made of coconut milk, brown sugar, and glutinous rice topped with latik (coconut curds).
$34
Turon
Snack made of thinly sliced bananas and a slice of jackfruit, dusted with brown sugar, rolled in a spring roll wrapper and fried.
$34
Bibingka Malagkit
Coconut milk cooked with glutinous rice baked then topped with a rich coconut caramel sauce.
$34
Pandan Rice Cake
Sweet cake made of glutinous rice, coconut milk, sugar and pandan leaves.
$34
Crema de Fruita
Layered Filipino dessert made-up of sponge cake, custard, a fruit cocktail layer, and topped with gelatin.
$34
Espasol
Cylindrical-shaped rice cakes made of toasted glutinous rice flour cooked in coconut milk.
$34
Royal Bibingka
Chewy sweet rice cake topped with cheese and sugar.
$34
Now serving breakfast every Saturdays and Sundays starting 9:00AM to 11:00AM.
Bangsilog Longsilog
Tapsilog Tosilog
We offer FOOD PACKAGE of 12 trays for 50 pax for
435 USD + TAX only.
PACKAGE INCLUSION:
1 Tray Appetizer
2 Trays Rice
2 Trays Pasta/Noodles
1 Tray Pork
1 Tray Beef
1 Tray Chicken
1 Tray Seafood
1 Tray Vegetable
2 Trays Desserts
Tray size 10" x 12" x 2 1/2" deep
Amount of food per tray may vary depending on the price of the ingredients. Prices are subject to change without prior notice. Please call to confirm prices. Some items are subject to availability. Please place your order at least 7 days in advance. Holiday orders will be on a first come, first serve basis.
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